Bella Lodi
Unpasteurized milk, salt, rennet, lysozyme (egg), bacterial culture.
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Made from carefully selected farm milk from the area around Lodi, Italy. Its rind gives it an exclusive, savoury flavour. It’s aged for a minimum of 16 months and has a nutty flavour.
Imported from Italy, Grana Padano cheese has been aged for a minimum of 12 months. Subtle and savoury, it's a delicious addition to pastas and sauces.