Fiorella Ricotta
Classic Ricotta that is made with 100% whole milk and no preservatives. It is rich and milky with a silky smooth texture. Great eaten cold, on fresh country bread.
Fiorella
Originating from the Italian word for ‘little flower’, Fiorella is characterized by fresh, rich, milky taste and smooth, creamy textured cheeses. Faithful to the Italian tradition, this line-up is still hand-molded.
Ricotta Fiorella
Classic Ricotta that is made with 100% whole milk and no preservatives. It is rich and milky with a silky smooth texture. Great eaten cold, on fresh country bread.
Saputo Lite Ricotta Fiorella
A lighter take on our classic ricotta. Made with 2% partially skimmed milk and no preservatives, it’s light yet milky and smooth. Try it tossed with berries and drizzled with honey.
