First produced in the small city of Gorgonzola, Italy, over a thousand years ago, this magnificent cheese consists of d’une seule pâte. It is usually made of whole, pasteurized cow's milk.
Gorgonzola is delicious on toasted home-made bread or served with pears at the end of a meal. Simply melt in a pot with butter and fresh cream to make a mouth-watering sauce.
The cheese Gorgonzola is available under the following brand :
Savour summer with Saputo's New Bocconcini Pearls! Nutritious and ready-to-serve, these delicious pearl-shaped Bocconcini will add a refreshing touch to your favourite summer salads and side dishes. Now available in your grocery store's deli counter!
