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For Better Snacks or Meals…  Asiago Add some Asiago to minestrone soup and stir. Or sprinkle over pasta served with tomato sauce and sweet basil.
Enjoy with imported ale, wheat beer, or light beer.
Blue To make a Cobb salad, serve with romaine lettuce, diced turkey, blue cheese, and bacon bits.
Ideal with stout or dark beer.
Feta Prepare a Greek salad with diced Feta, sliced cucumbers, and pear tomatoes. Sprinkle everything with red wine salad dressing.
Accompany the dish with pale ale or light beer.
Fontinella Serve submarines with something original—like sliced pears and roasted nuts. Try adding slices of Fontinella cheese and grilled onions to your hamburgers.
A dark or red beer will be delicious with this serving.
Gorgonzola Mix with sour cream and you’ll get a delicious dip for bread sticks and fresh vegetables.
Perfect with stout or dark beer.
Provolone Serve your lettuce with diced Provolone, salami, and roasted red peppers.
The flavour of the Provolone will harmonize perfectly with red beer or wheat beer.
Romano Mixed with fresh tomatoes, finely sliced sweet basil, and olive oil, your Romano cheese will be succulent on toast.
This snack is ideal with red beer.
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